Ribeyes/Boneless Prime Rib: $37.99/lb

New York Striploins: $32.95/lb

Marinated New York Striploins: $32.95/lb

Filet Mignon: $38.95/lb

Whole Beef Tenderloin: $38.95/lb

Boneless Sirloin: $15.95/lb (sold out)

Tomahawks: $35.95/lb (2 left)

A5 Japanese Wagyu (Ribeye or Striploin): $190.00/lb (currently sold out)

Lean Ground Beef (1lb Pack): $8.99/lb (sold out)

Beef Brisket: $10.99/lb (4 left)

Texas Style 52 hr Smoked Beef Brisket: $24.99/lb (sold out)

Ultimate Beef Shortribs (Gluten Free) : $16.99/lb (sold out)

Beef Shortribs Whole: $15.99/lb (1 left)

Corned Beef: $11.99/lb (1 left)

Beef Blade Roast: $11.99/lb (sold out)

Smoked Beef Ribs: $12.95/lb (sold out)

Raw Beef Ribs: $9.95/lb (1 left)

Turkey Breast: $14.99/lb (2 left)

Chicken Legs (packs of 2): $3.99/lb (currently sold out)

Chicken Drumsticks (packs of 6): $4.99/lb (0 left)

Boneless Turkey Thighs: $11.99/lb (26 left)

Boneless Chicken Thighs: $10.99/lb (6 left)

Prosciutto + Goat Cheese Stuffed Chicken Breast: $12.99/lb (sold out)

Roasted Red Peppers, Roasted Garlic + Feta Stuffed Chicken Breast: $12.99/lb (sold out)

Traditional Bread Stuffed Chicken Breast:$11.99/lb (sold out)

Ham + 5 yr Old Cheddar Stuffed: $12.99/lb (sold out)

Whole Chicken: $5.99/lb (sold out)

Boneless Skin-on Chicken Breast: $12.99/lb (9 left)

Boneless Skinless Chicken Breast: $13.99/lb

Raw Chicken Wings (Packs of 25): $8.49/lb (sold out)

Marinated Flat Chicken - Rosemary Balsamic(sold out), Sesame Dijon(sold out) or Mesquite: $9.99/lb (sold out)

Marinated Chicken Breast - Rosemary Balsamic (sold out), Sesame Dijon(sold out), or Mesquite: $12.99/lb (3 left)

Ground Chicken (1lb/pack frozen): $11.99/lb (sold out)

Ground Turkey (1lb/pack frozen): $11.99/lb (sold out)

Black Forest Ham: $7.49/lb (0 left)

Bone-In Ham: $7.99/lb (2 x 1/4 left)

Peameal Bacon: $8.99/lb (sold out)

House Smoked Bacon: $12.99/lb (1 left)

Boston Butt: $8.99/lb (sold out)

Boneless (1 LEFT) or Bone In Pork Loin:(SOLD OUT)$8.99/lb

Hot Dogs: $11.99/lb (sold out)

Smoked Pork Ribs: $13.95/lb (sold out)

Meaty Back Ribs: $13.99/lb (7 left)

Pork Souvlaki: $12.99/lb (sold out)

Ground Pork (1lb/pack frozen): $9.99/lb (5 left)

Lamb Spiedini (10 pack): $15.00 (sold out)

Boneless Leg of Lamb: $16.99/lb (sold out)

Bone In Leg of Lamb: $15.99/lb (SOLD OUT)

Rack of Lamb: $39.95/lb (sold out)

Ground Lamb (1lb/pack frozen): $11.99/lb (sold out)

Traditional Smoked Salmon: $36.95/lb (0 left)

Seasoned Smoked Salmon: $36.95/lb (0 left)

Black Tiger Shrimp (2lb Bag): $69.95 (6 bags left)

Cocktail Tiger Shrimp (2lb Bag): $59.95 (1 bag left)

Sashimi Tuna: $19.95/lb

Large Scallops: $49.95/lb

Shell Less Lobster Tails: $69.95/lb (sold out)

King Crab: $99.99/lb ( sold out)

Veal Chops Marinated or Plain: $18.95/lb (sold out)

Ground Veal (1lb/pack frozen): $9.99/lb (sold out)

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Rack of Wild Boar: $44.95/lb (sold out)